"Carrot Halwa" - Tasty and Healthy sweet:
Here is one of my favorite Halwa recipe,
Ingredients:
Ingredients:
- carrot - 1/2 kg.
- Sugar - 1/4 kg.
- Ghee - 100 gm.
- Cardamom powder - 1/2 tsp.
- Cashew nuts -15 gm.
- Milk - 1/2 cup.
- First of all wash the carrots with clean water.
- Then peel off the skin with a vegetable peeler or a knife.
- Grate the carrot in a vegetable grater.
- Add 1/2 cup of milk to the grated carrot and cook for 20 minutes in a pressure cooker.
- Add sugar to the cooked carrot in a frying pan and heat for 10 minutes.
- Mix well and after 10 minutes of mixing on heat, add ghee and mix well.
- Fry the cashew nuts in a teaspoon of ghee separately and add these to the above mixture.
- Mix well.
- Remove from heat and serve hot or cold.





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